Hai Shin Lou chef

Marco Polo Plaza Cebu introduces new Hai Shin Lou chef

With over 20 years of experience at the helm of various Chinese restaurants in Malaysia, Australia, Philippines, and China, Chef Kenny Yong Tze Hin will now lead the Chinese culinary team of Marco Polo’s Cantonese specialty restaurant Hai Shin Lou. Chef Kenny has long been fascinated by the delicate nuances of Cantonese cuisine. He started […]

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